618-593-8194
tenderloinfarms@gmail.com
Growing Lavender at the farm . . . . Family owned since 1917
Home
About Us
Contact Us
Growing Lavender
2020 – Addition of the U-Pick
2019 – Still More
2017 – Lets Expand
2016 – It Begins
Online Store
Recipes
Lavender Lemon Melt-Aways
Lavender Sugar
Lavender Buttercream Frosting
Lavender Raisin Banana Bread
Album
2022 – Year 2 of the U-Pick Being Open
2021 – The Farm is Open
2020 Album
2018 Album
2017 Album
2016 Album
Provence 2018
Madrid
Bordeaux – Saint Emillion Day Trip
Bordeaux
Valensole France
Sault Plateau France
Renovating “The Barn”
Menu
Home
About Us
Contact Us
Growing Lavender
2020 – Addition of the U-Pick
2019 – Still More
2017 – Lets Expand
2016 – It Begins
Online Store
Recipes
Lavender Lemon Melt-Aways
Lavender Sugar
Lavender Buttercream Frosting
Lavender Raisin Banana Bread
Album
2022 – Year 2 of the U-Pick Being Open
2021 – The Farm is Open
2020 Album
2018 Album
2017 Album
2016 Album
Provence 2018
Madrid
Bordeaux – Saint Emillion Day Trip
Bordeaux
Valensole France
Sault Plateau France
Renovating “The Barn”
2022 – Year 2 of the U-Pick Being Open
Here is a sampling of some images from the 2022 Season:
Here is a sampling of some images from the 2022 Season: